I found this recipe a few weeks ago and have been meaning to make it ever since. This morning we accidentally overslept and missed church, so since we had some time, I decided to try the casserole finally. We just finished eating and my husband said, several times, "This is the best casserole I've ever eaten!" I LOVE it when he loves what I cook.
Unfortunately I can't take credit for this yummy recipe...but I can share it!!!
BREAKFAST CASSEROLE WITH CRESCENT ROLLS
1 pkg. crescent rolls
1 lb. sausage (1 roll of mild)
4 eggs
3/4 c. milk
Dash salt & pepper
2 c. cheese, Cheddar or Mozzarella
- Preheat oven to 350*
- Grease casserole dish (we used a 9x13)
- Layer rolls on bottom
- Cook sausage & drain
- Spread suasage over rolls
- Mix eggs, milk, salt and pepper
- Spread cheese over sausage & add milk mixture
- Bake for 30 mins.
Recipe courtesy of cooks.com
Southern's Suggestion: I think next time we fix this, I may try putting the crescent rolls on top.
I make this, too! Well, mine is crescents on bottom, sausage, cheese, then crescents on top. It is so yummy. I think I might try adding the eggs next time - and I definitely recommend the crescents on top, too! :) Way to be a happy homemaker!!
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