Thursday, March 12, 2009
Coffee Cake
One of my favorite 'meal' memories growing up is coffee cake. My dad used to make it and I just LOVED it! He would always leave a little bit of streusel topping for me to snack on. I made some this morning and thought I'd share the recipe! I believe it's from Bisquick.
COFFEE CAKE
Heat Oven to 400*
2 cups of Bisquick
2/3 cup of milk
2 tbsp of sugar
1 egg
STREUSEL TOPPING
1/3 cup Bisquick
1/3 cup packed brown sugar (light)
1/2 tsp cinnamon
2 tbsp firm butter
Mix until crumbly
Southern's Suggestion: I like a lot of streusel so I triple the streusel topping. That way, there's a generous amount on the coffee cake, and a little bit left over to snack on!
mix ingredients
spread in greased pan (9")
sprinkle with topping*
Bake 20-25 min
Makes 8 servings
Enjoy!!!
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